Ingredients: – 2 cups of stone-ground cornmeal, white or yellow as you please– 1 tablespoon of all-purpose flour (for a…
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Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
Ingredients: °4 salmon fillets, skinless °1 pound (454 grams) asparagus tips °1/3 cup (75 grams) melted butter °1/3 cup (125…
This dish has been my go-to lately – made it like 4 times this month!
Ingredients: – 1 pound fresh mushrooms, wiped clean and thickly sliced– 1 cup all-purpose flour– 2 eggs, beaten– 2 cups…
The moment I saw this recipe, I knew what I was fixing for dinner! Tastes even better the next day!
Ingredients: 4 bone-in pork chops, about 1-inch thick Salt and pepper, to taste 1 tablespoon vegetable oil 1 large onion,…
Fluffy Potato Dinner Rolls
Ingredients: 1/4 cup unsalted butter, melted2 tablespoons sugar1 cup mashed potatoes (about 2 medium potatoes)1/2 cup warm milk2 1/4 teaspoons…
This is my go-to slow cooker meatball recipe. It’s so easy, there’s only 3 ingredients
Ingredients: 1 (32-ounce) bag frozen fully cooked meatballs1 (18-ounce) jar grape jelly1 (18-ounce) bottle barbecue sauce1/4 cup waterOptional: chopped green…
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Ingredients: 12–15 servings of Nana’s Frozen Fruit Salad One container of softened cream cheese (8 ounces) whipping cream until soft…
Filling up 1 glass jar of this stuff is never enough! I usually like to do 5 at once!
Make a copy of this dish. Pico de Gallo, a colorful salsa from our southern neighbor Mexico, is a great…
Simple lemon cake
The tart lemon zest in a cake is inherently invigorating. Indulge in a light and delicious citrus flavor explosion with…
Shrimp-Scampi
Ingredients: °12 raw shrimp (as many as you want, I like to have lots of them in my pasta) °1…